Bartolini Farro Cirole, 500 g

Bartolini wholemeal spelt pasta stands out for its aromatic taste and excellent nutritional properties. Spelt is a cereal rich in vitamin B, protein and fibre.

The pasta is bronze drawn to obtain a porous dough that facilitates the "grip" with the sauce while the very slow drying (about 30 hours) keeps the value of proteins, gluten and vitamins as high as possible.